Pemasaran Dodol Mangrove Melalui Digital Marketing di Desa Wisata Pulau Pahawang

Authors

  • Evi Meidasari M Universitas Mitra Indonesia
  • Hairudin Hairudin Universitas Mitra Indonesia
  • Destoprani Brajanoto Universitas Mitra Indonesia
  • Yudhinanto CN Universitas Mitra Indonesia

DOI:

https://doi.org/10.54066/jkb.v1i4.1022

Keywords:

Dodol Mangrove, Marketing, Pahawang Island

Abstract

Marketing activities have a very important role in the business world, because the marketing of a product or service in a company affects the profit earned by the company. Therefore, marketers also compete with each other to create goods or services that are as attractive as possible in order to attract customer interest in the products or services produced. Because marketing begins with meeting human needs which then grows into human desires.the potential in the culinary field, namely Dodol Mangrove, is still experiencing deficiencies in terms of production and packaging processes, due to the lack of public knowledge of good packaging so that the resulting products can expand outside Pahawang Island and are widely known by the people of Lampung in particular.

References

Kotler, Philip., & Gary Amstrong. Dasar-Dasar Pemasaran. Jakarta, PT. Indek Kelompok Gramedia, 2003.

Kotler, Philip., Manajemen Pemasaran. Jakarta, PT. Indek Kelompok Gramedia. 2004.

Mundir, Abdillah, Mutu Produk, Pasuruan. Ruz Ress, 2012

Prawirosentono,Suyadi.Manajemen Mutu Terpadu. Jakarta, Bumi Aksara, 2004.

Simamora, Bilson.Panduan Riset Perilaku Konsumen.Jakarta, PT. Gramedia Pustaka Utama. 2002.

Tandjung, Jenu Widjaja. Marketing Management Pendekatan Pada Nilai-Nilai Pelanggan. Edisi kedua. Malang: Bayumedia Publishing. 2004.

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Published

2023-10-22

How to Cite

Evi Meidasari M, Hairudin Hairudin, Destoprani Brajanoto, & Yudhinanto CN. (2023). Pemasaran Dodol Mangrove Melalui Digital Marketing di Desa Wisata Pulau Pahawang. Jurnal Kabar Masyarakat, 1(4), 100–104. https://doi.org/10.54066/jkb.v1i4.1022