FAJAR SAPUTRO; MUHAMMAD JALARI. Pengaruh Kualitas Produk, Kualitas Pelayanan, Dan Harga Terhadap Kepuasan Pelanggan Roti Bakar . Jurnal Riset Manajemen, [S. l.], v. 1, n. 3, p. 266–285, 2023. DOI: 10.54066/jurma.v1i3.639. Disponível em: https://jurnal.itbsemarang.ac.id/index.php/jurma/article/view/639. Acesso em: 22 dec. 2024.