Mengelola Keuangan UMKM Toko Sembako Sumber Rezeki

Authors

  • Tanya Tata Putri Srikandi Universitas 17 Agustus 1945 Surabaya
  • Elfalina Magymai Universitas 17 Agustus 1945 Surabaya
  • Widya Kusuma Wardani Universitas 17 Agustus 1945 Surabaya
  • Rosaidina Syafira Universitas 17 Agustus 1945 Surabaya
  • Nicho Candra Hariyanto Putra Universitas 17 Agustus 1945 Surabaya
  • Sri Rahayuningsih Universitas 17 Agustus 1945 Surabaya

DOI:

https://doi.org/10.54066/jura-itb.v2i3.2034

Keywords:

SAK EMKM, UMKM, Petty cash

Abstract

Standard Accounting for Micro, Small and Medium Entities (SAK EMKM) is a financial accounting standard specifically designed to meet the financial reporting needs of micro, small and medium enterprises (MSMEs) in Indonesia. This research is designed to produce a simple financial report format based on SAK EMKM for MSMEs so that it is easy to understand and apply by micro, small and medium entities that generally have limited human and financial resources. Toko Sumber Rezeki as a medium-sized business in the field of grocery trading also needs SAK EMKM. This aims to help prepare financial reports that are relevant, reliable, and easy to understand, so as to improve the transparency, accountability, and competitiveness of the business. This research uses a qualitative descriptive approach and the data collection techniques used are interviews and literature studies. From the results of the research conducted, it can be concluded that the financial statements of Toko Sumber Rezeki have not been able to apply SAK EMKM because their financial records are only in the form of simple cash expenditure and receipt records. Management strategies will be applied to determine the profit or loss of the Micro, Small and Medium Enterprises Toko Sumber Rezeki, one of which is the petty cash financial transaction procedure.

References

Karina Sri, & Susilawati. (2021). Penerapan sistem akuntansi pada Toko Kelontong Bapak Ade. Prosiding FRIMA. Retrieved June 1, 2024, from https://prosidingfrima.digitechuniversity.ac.id

Universitas Islam Indonesia. (2024, April 1). Metode penelitian. Google. https://library.uii.ac.id/repositories/

Karina Sri, & Susilawati. (2021). Penerapan sistem akuntansi pada Toko Kelontong Bapak Ade. Prosiding FRIMA. Retrieved June 1, 2024, from https://prosidingfrima.digitechuniversity.ac.id

Universitas Islam Indonesia. (2024, April 1). Metode penelitian. Google. https://library.uii.ac.id/repositories/

Published

2024-06-15

How to Cite

Tanya Tata Putri Srikandi, Elfalina Magymai, Widya Kusuma Wardani, Rosaidina Syafira, Nicho Candra Hariyanto Putra, & Sri Rahayuningsih. (2024). Mengelola Keuangan UMKM Toko Sembako Sumber Rezeki. Jurnal Riset Akuntansi, 2(3), 38–44. https://doi.org/10.54066/jura-itb.v2i3.2034

Most read articles by the same author(s)